Views: 0 Author: Site Editor Publish Time: 2025-04-20 Origin: Site
Garlic is an indispensable seasoning in global culinary culture, widely used in various dishes. However, manual garlic peeling is not only time-consuming and laborious, but may also damage nails and skin. For food processing enterprises, catering industry, or garlic growers, inefficient manual peeling is a major obstacle to development. At this time, the Garlic Peeling Machine emerged as an ideal choice for modern garlic processing due to its outstanding performance. This article will provide a detailed introduction to its advantages, characteristics, and common problem solutions to help you improve production efficiency.
1. Efficient and time-saving, improving production capacity
The garlic peeling machine adopts advanced design, which can quickly remove the outer skin of garlic, and the processing capacity can reach several kilograms or even higher per hour (depending on the model). Compared to manual peeling, the efficiency is improved several times, greatly reducing processing time, meeting the needs of large-scale production, and lowering labor costs.
2. Protect the integrity of garlic
The precise peeling mechanism reduces physical damage to garlic, ensures the integrity of garlic cloves, maintains their freshness and quality, avoids nutrient loss or spoilage caused by damage, and guarantees the quality of subsequent processing or sales.
3. Easy to operate and user-friendly
No need for complex training, operators only need to put garlic into the designated entrance and start the machine to automatically complete the peeling process. A simple and intuitive user interface that reduces manpower requirements, suitable for all types of users, whether it is a professional processing factory or a small shop, it can be easily controlled.
4. Clean and hygienic, in compliance with standards
Made of food grade stainless steel material, corrosion-resistant and easy to clean, in compliance with international food hygiene standards such as FDA and CE. The machine structure design is easy to disassemble and clean, preventing residual dirt from breeding bacteria and ensuring food safety.
5. Energy saving design to reduce costs
Optimized motor and mechanical structure, low power consumption, stable operation. Long term use can save a lot of electricity bills, reduce operating costs, and reduce energy consumption, which is in line with environmental protection concepts.
1. Durable and sturdy construction
The overall structure is made of high-quality materials, which have undergone precision machining and strict testing, and have excellent durability and stability. It can work continuously for a long time, adapt to high-intensity production environments, and have a long service life.
2. Adjustable design
Some models support parameter adjustment, such as peeling strength, speed, etc., to adapt to garlic of different sizes and degrees of dryness and wetness, improving equipment versatility and flexibility.
3. Silent operation
Optimize the mechanical transmission system, reduce operating noise, and create a more comfortable working environment, especially suitable for noise sensitive places.
Q1： Incomplete peeling, some garlic still has skin on it
Cause analysis: Garlic sizes vary greatly, are too dry or too wet, machine parameters are not adjusted properly, or there are slight blockages inside.
Solution: Filter garlic to ensure uniform size; Adjust machine settings based on garlic humidity; Shutdown and clean the feeding port and peeling chamber to remove residual garlic skin or debris.
Q2： There is an abnormal noise when the machine is running
Cause analysis: Foreign objects have entered the interior, or components are loose or worn.
Solution: Immediately shut down, inspect and remove foreign objects; Tighten loose parts, such as screws; Check for wear and replace damaged parts (such as bearings and drive belts) in a timely manner.
Q3： motor overheating
Cause analysis: Long continuous working hours, poor ventilation, or excessive motor load.
Solution: Avoid prolonged continuous use and take appropriate breaks by stopping the machine; Ensure good ventilation and unobstructed surroundings around the machine; Check the feeding amount, avoid overload, and operate according to the instructions.
Q4： Difficulty in cleaning the machine
Solution: Regularly disassemble detachable parts (such as shells and peeling components), rinse with clean water, and wipe dry; Use a soft bristled brush to clean the garlic skin in small gaps; Avoid using sharp tools to scrape and avoid damaging the surface of the equipment.
Our garlic peeling machine integrates advanced technology and exquisite craftsmanship, strictly controls quality, and ensures that each equipment has the characteristics of high efficiency, stability, and durability. At the same time, we provide comprehensive after-sales service, including technical support, parts supply and maintenance services, so that you have no worries. Whether you are a food processing factory, catering enterprise, or garlic trader, our products can meet your needs and enhance your competitiveness.
Contact us immediately for detailed product information and pricing, experience the efficiency and convenience brought by the garlic peeling machine, and make the tedious garlic peeling work easy and simple!
