Commercial Dough Mixer

High speed: 

The copper wire motor has better electrical conductivity, which can achieve higher speed under the same power, thus improving the working efficiency of the mixer.

High Torque: 

The copper wire motor has better thermal conductivity, which can dissipate heat faster, which increases the torque and durability of the mixer.

Strong durability: 

Copper wire motor has better corrosion resistance and wear resistance, can be used for a longer period of time, reducing the frequency and cost of replacing the motor.

High safety: 

The copper wire motor has better heat transfer and heat dissipation performance, which can better ensure the safety of the mixer and avoid potential safety hazards caused by overheating.

Safety switch: 

Larger commercial food mixers are often equipped with a safety switch that will only function properly when the safety switch is off. This can avoid potential safety hazards caused by misoperation.

Stability: 

The bottom of the commercial large-scale food mixer is equipped with non-slip pads, which can make the mixer more stable and reduce potential safety hazards caused by vibration.

Cleaning and Maintenance:

 Commercial large food mixers require frequent cleaning and maintenance to keep them working properly. During cleaning and maintenance, it is necessary to disconnect the power supply to avoid the risk of misoperation and electric shock.